Horticulture Basics

Quick Program Facts

Program Description

Prepare for entry-level careers in horticulture and food production.

This certificate program is for individuals who want to take non-credit, basic courses in the art and science of growing fruits, vegetables, and other plants.

Learn about:

  • Horticulture industry
  • Plant science
  • Soil science & management
  • Growing vegetables, fruits & nuts

You will gain a foundation in plant and soil science. You will also get practical training in growing food crops.

Course List

Continue Your Studies

After completing our Horticulture Basics program and working in the field, you may be interested in a credit certificate or degree.

See Horticulture to explore our credit degree and certificate options.

Costs & Fees

Costs and fees vary. Costs are available in Hello!TCC's Continuing Education Course Descriptions.

Upcoming Courses

Browse Our Schedule of Classes

  1. Go to MyTCCTrack: Search for Courses & Course Sections—Advanced Search.
  2. Under Term, select a Continuing Education (CE) Term.
    • Example: 2025QS CE Spring
  3. Under Academic Level, choose Continuing Education.
  4. Select Search.
  5. Use the Filter Results menu to help you narrow your search:
    • Under Availability, choose Open Sections Only to find classes that aren't full.
    • Under Subject, choose a subject to further filter the results.

Apply & Register for Classes

  1. Apply to TCC
  2. Find Upcoming Classes & Register

 

Contact

Northwest Campus

Jonnette Hazen

Call 817-515-7676

Email jonnette.hazen@tccd.edu

Northwest Campus

David Cole

Call 817-515-7416

Email david.cole@tccd.edu

Updated November 15, 2024